Fine Dining at Kimiora Eco Resort



~ The Views ~
A vegetarian restaurant

 


 

Our Restaurant is now open 7 days 5.30pm - 8.30pm.

Bookings are essential ~ Ph: 03 527 8027 

 

 

 

 

Enquire about our Twilight Dinner Package

Restaurant Reservation Enquiry


 

 

 

Due to seasonal availability the below menu may vary. 

 

Starters

 

Goat cheese, garden preserved lemon and basil mousse, radish salsa, puff pastry

19

Home Grown tomatoes with local mozzarella, Horopito salt and roquette salad (GF)

18

Kimchi cashew cheese, capsicum coulis, green bean salad with crispy kale and pickles (V, GF)

18

Marinated tempeh and chai seeds caviar maki roll, avocado yuzu sauce (V, GF)

19

 

Mains

 

Local made fettucine in a watercress creamy sauce, sauteed homemade chorizo seitan and zucchini and sliced almonds (GF)

31

Roasted tofu with tomato and carrot kasundi, roasted pumpkin and beetroot in a kefir lime butter, black rice (V,GF)

29

Panfried Halloumi, spinach, herb roasted Portobello mushroom, cabbage pancake okomiyaki style, with mustard and black garlic hollandaise (GF) 

32

Roasted manuka smoked cauliflower, eggplant and edamame puree, carrot and zucchini pickles, capsicum coulis (V,GF)

29

 

 

Hot stone Pizzas

 

Margarita – Tomato base, mozzarella, cherry tomato, garlic and herbs oil

(Vegan option available with tofu ricotta)

                                                                                                                                           22.50                                                             

                                   

Local blue cheese, pear, roquette, pine nuts and figs, cream base

25.50

~ Gluten free options available - $3 extra ~

 

Sides

 

Side salad (V, GF)

10

Garlic and seaweed home baked little baguette (V)

9

Roasted potatoes, sour cream and truffle oil (GF)

12

 

Desserts 

 

Saffron and orange blossom panna cotta, citrus salsa (V,GF)

14

Rose and raspberry Bavarios (V)

16

Chocolate fondant, boysenberry sorbet, cashew and blueberry creamy sauce

16

Trilogy of local sorbets (V,GF)

14

 

 

V: vegan,  GF: gluten free:

 

 

 

More Information

  • During the summer season we are open for dinner 7 nights from 5.30pm – 8.30pm.

  • Our menu is subject to change

  • Continental Buffet Breakfast (Included in room rate)
    Summer: 7:30am - 10:30am  |   Winter: 8am 10:30am